中国人喝咖啡不喜欢“苦”味。

打开更年轻的下沉市场，往奶茶化的方向走。未来咖啡和奶茶的界限可能也会越来越模糊。精品连锁的方向也在不断转向“一杯好喝的咖啡”

好喝是一切生产力。

Chinese people don't like the "bitter" taste of coffee.open a younger sinking market and go in the direction of milk tea.in the 

future, the boundary between coffee and milk tea may become more and more blurred.the direction of boutiqgue chain is also 

constantly turning to "a good cup of coffeeproductivity is all good.